Food

Norwegian athletes will abstain from eating meat during their time in China to avoid the risk of consuming an illegal substance.

Calcium isn’t just found in milk—and it’s not only good for your bones.

The price of coffee is increasing significantly, but consumers have limited patience.

The method promises weight loss just by sticking on the patch, with minimal effort.

Today, rising temperatures and increased levels of atmospheric carbon dioxide present an unexpected challenge.

It's a good food supplement that scientists are starting to research.

Fruits are indeed getting sweeter, but that doesn’t necessarily mean they contain more sugar.

Hunger and thirst are fundamental for your survival, but they're more complicated than you might initially think.

Fasting for three days and eating normally for four may provide a simpler and more effective approach to dieting.

Partygoers embrace coffee over alcohol while still enjoying electronic music.

"Anything with live bees in a box is in demand because the industry is short on supply."

A team of researchers aim to transform it into a viable option for many athletes.